Fava Bean Recipe for HGH, Anti-Aging, Bodybuilding, and Weight Loss
I was fortunate to finally find some, after months of searching, at a market up in Northern California. Let me tell you first hand that they're amazing. Not only yummy, but so cute as well. It was like being a little kid again and discovering a new thing for the very first time. I got a kick out of the bean pods and the little stems that hold them in place. It felt like I was in for a treat, and believe me I was.
They're so good and I want more!
Waiting was the hard part, because I was eager to taste it. I made it while making breakfast, then I left it to marinate, as instructed, until lunch. It was so good! I pretty much just had that with a large cucumber, and a peach. That's it, and it's very filling. So have fun, and give it a try this season.